High altitude site at 350m that sees snow most winters (southeast exposure) where harvest is about 10 days later than the lower lying areas of Côtes de Provence. Soil is stony clay and limestone.
energetic, precise, a dry textbook Provence rose. exactly what you want to sip on your rooftop/balcony/picnic blanket this summer.
region: Provence, France
varietal: 40% Grenache, 35% Cinsault, 25% Syrah
style: dry rose
farming/cellar: certified organic, direct press, fermented and aged in steel,
pairing:
