WINE CLUB SELECTION
LUCA AND MATIAS STARTED I CANGIANTI IN 2019 AFTER SEVERAL YEARS OF WORKING WITH WINE IN VARIOUS CAPACITIES(PRODUCTION, TASTING, MARKETING) COMBINED WITH STRONG BONDS TO FAMILY AND NATURE AS WELL AS A COMMITMENT TO MAKING NATURAL WINES. THE VINEYARDS ARE IN THE MONTEPULCIANO REGION OF TUSCANY WHILE THE CELLAR IS NEARBY IN UMBRIA. THEY WORK IN HARMONY WITH ONE ANOTHER AS WELL AS NATURE, WITH GOAL OF HAVING THIS EXPRESSED IN THE BOTTLE.
from a 1 hectare plot of old vines of this obscure varietal (yes, italy has thousands of these). 35-40 year old vines. 200-250m elevation. soil is TUFACEOUS sandy
only 3000 bottles produced each year
deeply layered and unique orange wine from the stoppini brothers, aromatic with apricot marmalade, rock salt, lemon zest, soft tannins, medium bodied.
region: Tuscany/Umbria, Itay
varietal: San Colombano
style: skin contact orange wine
farming/cellar: organic, biodynamic, hand picked, destemmed, SPONTANEOUS, 4-5 DAYS ON THE SKINS, NO TEMP CONTROL
• AGING: 6-8 MONTHS IN VITRIFIED CONCRETE & INOX STEEL VESSELS BEFORE BOTTLING, ZERO ZERO WINE, UNFINED UNFILTERED, NO ADDED SO2,
pairing:
