top tier, terroir driven dry bubbly apple cider (champagne) from Eve's
we only got 6 bottles - check out that amazing label
naturally sparkling cider, ambient yeast, single varietal, estate grown, fermented in combo of steel and neutral oak, 2nd fermentation in bottle, hand disgorged, bone dry
yellow peach, honey comb, coffee beans, wow
Notes of raw honey, key lime, and canvas cloth come together into a bright, fruity cider with a savory edge. beautiful, creamy mouth feel with a silky, elegant texture ...
only 75 cases!!
Eve’s is an orchard-based cidery producing Traditional Method ciders at the intersection of the Southern Finger Lakes and the Northern Appalachian Plateau. Our best days are spent outside in the sun and rain growing apples on steep hillsides and rolling them down to the cidery.
region: Van Etten, New York, USA
varietal: Golden Russet apples
style: sparkling cider (legit champagne method tho!)
farming/cellar: practicing organic farming
pairing: