{"product_id":"outward-valdiguie-shell-creek-vineyard-2025-750ml","title":"Outward, Valdiguie Shell Creek Vineyard 2025 750ml","description":"\u003cdiv id=\"comp-mo0grudy\" class=\"N8MGzv _v6ohL ZS_qLz PO9MfV comp-mo0grudy wixui-rich-text\" data-testid=\"richTextElement\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"comp-mo0grue1\" class=\"N8MGzv _v6ohL ZS_qLz PO9MfV comp-mo0grue1 wixui-rich-text\" data-testid=\"richTextElement\"\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e100% Valdiguie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eAge of Vines:\u003cspan\u003e \u003c\/span\u003e51 years old\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eVineyard:\u003cspan\u003e \u003c\/span\u003eShell Creek Vineyard\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eSoil:\u003cspan\u003e \u003c\/span\u003elimestone and marine-derived sandstone\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eHarvest:\u003cspan\u003e \u003c\/span\u003eby Hand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eFermentation:\u003cspan\u003e \u003c\/span\u003enative yeast fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eProduction:\u003cspan\u003e \u003c\/span\u003e96 cases\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eVinification \u0026amp; Ageing:\u003cspan\u003e \u003c\/span\u003eFermentation was carried out with native yeast and 100% whole clusters included. The whole cluster fruit was undisturbed for 11 days, creating a carbonic fermentation effect. After pressing to tank, the wine rested in tank for one night, then was moved to neutral oak barrels where it underwent a native malolactic fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eAfter 6 months in neutral oak, the wine was bottled with minimal sulfur and without fining or filtration\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":49017017663715,"sku":null,"price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0411\/2085\/8272\/files\/IMG_5289.jpg?v=1780095492","url":"https:\/\/www.depanneurwines.com\/products\/outward-valdiguie-shell-creek-vineyard-2025-750ml","provider":"Depanneur Wines","version":"1.0","type":"link"}