Cyrille spent most of his professional career as a math teacher in Paris, but he always dreamed of having his own vineyard. So, early in his career, he purchased a run-down home as an investment. After fixing it up, he was able to sell the home, retire and buy some 8 hectares in the Cheverny area.
drinks like very good champagne to me!
region: loire, valley
varietal(s): mostly chardonnay, menu pineau, pinot noir, and cab. franc
style: sparkling (méthod champanoise)
farming & cellar: organic, 24 month fine lees aging before disgorgement,
no dosage
pairing: cheese burger but that's what I always say as a bubbly pairing
